Ingredients:
20 dates
20 almonds
almond butter
bacon
Directions:
Preheat oven to 400.
Put a wire rack on top of a baking sheet.
Cut a slit down the length of the date. Remove the pit and replace it with some almond butter and an almond.
Cut bacon into 2 inch strips (I have found using kitchen shears works best for cutting bacon). Wrap strip around stuffed date and secure with a toothpick.
Place seam side down on the wire rack.
Once all dates are stuffed and wrapped, place sheet with rack on it in the oven and bake for 20-25 minutes until the bacon is crispy.
Allow to cool for 10 minutes so that you don’t take off the roof of your mouth
Quote of the Day!!
"Fear less, hope more; Eat less, chew more; Whine less, breathe more; Talk less, say more; Love more, and all
good things will be yours!"
Swedish Proverb
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