Recipe and Quote of the Day!

SOME OF YOU MAY OR MAY NOT HAVE TRIED BISON BEFORE. IF YOU HAVEN'T YOU SHOULD!! BISON IS GREAT MORE HEARTY TASTING THEN BEEF AND IN CHILI IT MAKES IT THAT MUCH MORE SAVORY!

BISON CHILI

INGREDIENTS

• 1 TBS coconut oil (I was out of coconut oil and used olive oil)
• 1 3/4 lbs ground bison
• 1/2 onion, chopped
• 2 1/2 cups chopped celery
• 2 cloves garlic
• 1 12 oz jar salsa....of course you could make that fresh if you want
• 1 8 oz can of diced tomatoes
• 2 tsp cumin
• 2 tsp chili powder
• 2 tsp thyme leaves
• 2 tsp sea salt
• 1/4 cups mild green chiles

INSTRUCTIONS

1. Sauté over medium heat the onions, celery and garlic until onions are translucent about 3 or 4 minutes.
2. Then add the meat, cumin, thyme, and chili powder.
3. Stir while this cooks for about 5 to 6 minutes.
4. Then pour in the salsa, tomatoes and salt.
5. Add about a 1/4 cup of mild green chiles.
6. Let this simmer for at least an hour.

Quote of the Day!

"Nothing is more expensive than a missed opportunity."

H. Jackson Brown